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01-07-2024
Fully automatic continuous fryer for puffed snacks and snacks
The frying equipment is divided into continuous fryers and batch fryers, which use high-temperature frying to give the materials a fragrance and quality. It integrates functions such as frying, de-oiling, and conveying, with a compact structure and functionality. This equipment is mainly used for frying and expanding extruded products, such as Prawn cracker slices, crisps, potato chips, potato chips, etc., and can also be used for frying other similar products.
