Talk about the working principle puffed food extruder
Talk about the working principle puffed food extruder
The puffed food is made of beans, potatoes, vegetables and other raw materials. Through the processing of puffed food extruder, it can produce food with exquisite shape, rich nutrition, many varieties and delicious taste. It is popular with everyone. The puffed food extruder is easy to operate. It has developed very rapidly in recent years. Next, we will take you to know about its working principle and maintenance .
Working principle of puffing food extruder:
The puffing extruder uses mechanical energy to convert heat energy to provide kinetic energy;
When the extruded material is extruded to the outlet, the expanded material changes into normal pressure immediately after experiencing high pressure, and the water in the expanded material evaporates rapidly. Along with the friction between the screw and the barrel, the materials are fully mixed, extruded, heated, and gelatinized, resulting in tissue changes. The original structure is damaged. Then, the extruded food is formed by cutting and cooling through the cutting device.
The above is about puffed food extruder, and I hope it will be helpful to you.
Our company is mainly engaged in twin-screw extruder, puffed food extruder, pet feed processing line, soybean protein production line, modified starch production line, which are professional and reliable. Welcome to visit the factory.
