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18-03-2024
Puffed Corn Snack is Good For Health
Extrusion is one of the most important new processes in modern food technology; its application has increased in the last two decades. Extrusion is an advantageous, cleaner, and more efficient technology that can produce the same or even better products than those of traditional technologies. The process has been used to produce a wide variety of foods, including snack food, breakfast cereals, and other ready-to-eat textured foods.
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30-05-2022
How to choose the snack machine for your target snack products
There are many kinds of puffed snacks in the market, and the production technology and equipment of different puffed snacks are also very different. According to the different production technology of puffed food, it can be divided into fried puffed snack and Baked puffed snack
