soya meat making processing line

Brand HXSD
Product origin China
Delivery time 30 Days After Order
Supply capacity 15 Set/month

soya meat making processing line uses soya bean powder or peanut powder to break spherical protein molecule to form chain protein molecule, thus creating slice-like fiber structure, by powder-grinding, stirring, high-temperature, high pressured and high-cutting. The product is nutritious without cholesterol or animal fat, but it looks like and tastes like meat with the quality of absorbing soil, water, and flavor. This processing line can be widely applied in meat-product industry, fast-food industry and instant-cool food industry.

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1. soya meat making processing line Application:

Textured vegetarian soy protein machine uses nonfat soybean meal as main material to produce all kinds of soybean protein food and vegetarian meat, which are nutritional and easily absorbed by human body. The texture soy protein is like muscle and has the sense of mastication. Textured soybean protein is widely applied to many industries, such as can, seasoning, ham, meat, cooking, etc.

2. soya meat making processing line Capacity:

Model parameter	DS65 Processing Line	DS75 Processing Line	DS85 Processing Line
Installed power	80kw	105kw	125kw
Power consumption	60kw	85kw	105kw
Output	120-150kg/h	200-300kg/h	300-400kg/h
Length	22m	28m	28m

3. soya meat making machine Processing:

soya meat making processing line

Production line sample

soya meat extruder

4. Raw material:

This line adopts low-temperature soybean meal, peanut meal, wheat gluten isolated soya etc as main raw materials,
which can produce textured protein and fiber protein with certain strength and toughness.

5. Equipments material：
Equipments are made of stainless steel and the screw is made of alloy steel and special craft, which guarantee the using time longer.

6. Product Specifications
- Fibration - sheets or longitudinal
- Surface appearance - smooth, rough, shiny, matte, even or marbled
- Color - light (chicken or tuna) or dark (beef)
- Texture - consistent, firm, soft or elastic
- Flavor - many delicious combinations are available, including ethnic varieties
- Product size- nuggets, patties, portions, slices, cubes, flakes, crumbs and more
- Optimum hygiene

our advantage

1. Textured Fiber Soya Protein Food Production Line main motor brand is SIEMENS.
2. Relay: ABB or customized.
3. Inverter ( used to control the speed of the main motor , feeding system and cutting system ) brand can be Delta, Pioneer, CHNT or Schneider.
4. All the electric device brand can be customized as you need.
5. Baking machine source can be designed use Electricity, Gas, Oil or stream.
6. Machine material generally is Food grade stainless steel, also can customized as require.
7. Guarantee Time is 2 year.
8. After-sales Service Provided: Free spare parts, Field installation, Commissioning and training, Field maintenance and repair service, Video technical support, Online support.