We received the order from a South America client for Packing machine, with a capacity of 20-60 bag per min.

Potato chips are widely popular due to their crispy and delicious taste, as well as their ready to eat characteristics.

Can Mixing corn flour,wheat four,potato flour etc.., and after being evenly mixed, the material is conveyed to the twin-screw main machine by screw conveying, the twin-screw is pre-gelatinized by extrusion, high temperature and high pressure, the mold is molded to produce the product, the oven is dried to remove excess water, and then seasoned by the drum. Spray the seasonings and finally produce puffed doughnuts of various flavors.

Popcorn machine mainly consists of a pot body, a frame body, a stirring system, a heating system, a speed control transmission device, a stirring shaft, a pot body flipping system, etc. It adopts a hemispherical stainless steel pot body formed by one-time stamping, and uses heating forms such as steam, liquefied gas, and natural gas.

Health, leisure and entertainment are the basic meanings of chewing snacks products for pets. SHANDONG XINHUA. focuses on the research and development and manufacture of pet food processing equipment, with different processes and different mechanical configurations to ensure meeting wider customer needs.

The nutrient rich artificial rice production line is a device used to produce nutritious rice. Vegetable nutritious rice is rich in various vitamins and has high nutritional value. The common vegetable rice is a product with high added value made by extrusion process with vegetable juice such as broccoli, spinach or carrot juice added to Rice noodles. In the whole process, broken rice and rice bran can be reused.

Application scope of Soya Protein: Application in sausages and sausages: Due to its silk like properties, moisture and oil absorption, and good flexibility of its fiber tubes, soybean silk protein is used in meat products to reduce water loss and fat leakage during the production process. The product is refreshing and not greasy, which enhances the willfulness and richness of the product, enhances the protein content of the new product, and improves its quality.

The breakfast cereal chip production line uses corn, rice, buckwheat, and various grains as raw materials. Through multiple processes such as extruding, pressing, and baking, the cereal are produced and processed into thin and crispy flakes. Due to the special processing techniques of screw extrusion and high-temperature baking, the product has a crispy taste and pure grain aroma, making it suitable for snack; It can be mixed with other dried fruits and nuts, or can be independently packaged for final product sales.

The texture and state of soya protein food are close to that of meat, and it is accepted by more and more consumers. Because it is similar to shredded meat and can also be used as a nutritious meal, it is popular with people. The demand for tissue protein production line is increasing, and the products produced are also beneficial to human health. Next, let me introduce the equipment configuration of the tissue protein production line and the characteristics of the food processed by the tissue protein production line,

People have been looking for breakfast food that can not only ensure comprehensive nutrition but also be convenient to eat. Experts are working with food processing professionals to develop new solutions to produce more ready to eat breakfast cereals corn flakes.